A simple green salad, which is a quick accompaniment to any meal.
Mixed Green Salad
fresh salad greens such as red or green leaf lettuce, baby spinach, watercress, rocket or a combination of any
Handful of fresh herbs, optional
cloves of garlic, minced
Salt and pepper to taste
1.Clean, trim and tear the salad leaves into bite-sized pieces. Place in a wide, shallow salad bowl.
2.Prepare the salad dressing by placing all the ingredients into a screw top jar. Shake vigorously.
3.Drizzle salad leaves with the salad dressing and toss to coat.
Vary this recipe by adding cucumber, tomatoes, fresh herbs, avocado, grated beetroot, carrot strips or zucchini shavings to the lettuce mix.